QMU's Scottish Centre for Food Development and Innovation (SCFDI) was established in response to demand from Scotland's food and drink industry for combined R&D and innovation space to support the rapidly expanding sector.
In particular, through our practical innovation support and creative business solutions we can help businesses with:
- New and innovative industry focused product development and analysis
- Industry access to our technical analysis suite with an ever expanding range of lab scale assessment techniques.
- Pilot scale product development room.
Reformulation of existing products – for example healthier alternatives to fat, salt and sugar
- Nutritional analysis, shelf life testing, consumer focus groups and taste panels
Special offer to FDF members
Queen Margaret University offers FDF members a 20% reduction in the cost of conference/meeting room hire at the University. Members should use the discount code SFDF