We support and collaborate with local and global businesses in the UK and global food system, from start-ups to SMEs and blue-chip organisations.
We turn the latest knowledge into practical solutions that make a positive impact on people, processes and profits.
Our training and development solutions enable you to upskill your workforce, adapt and strengthen your business capabilities, increase productivity and improve profitability.
Name of contact: Amanda Johnston
Job title: Innovation Manager National Centre of Excellence for Food Engineering
Phone number: 0114 225 2894
Email address: email@example.com
Website address: shu.ac.uk
Twitter handle: @sheffhallamuni
LinkedIn address: https://www.linkedin.com/school/sheffield-hallam-university