11 dhen Dàmhair 2021
14:00 - 15:00
FREE FOR FDF MEMBERS AND NON MEMBERS
The webinar will provide food and drink sector organisations across the supply chain with information on reducing the carbon footprint of the food they produce. This session will include presentations from the following organisations to be followed by a Q&A with the panel:
- FDF – an update on the Net Zero by 2040 Ambition and Roadmap Handbook for businesses
- Riviera Produce – on putting sustainability into practice on farms, including on-site renewable energy
- BEIS – on the UK Business Climate Hub, how businesses can get involved and resources on offer.
- Zero Carbon Forum – an update on developing UK Hospitality’s Net Zero roadmap
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The second half of the webinar will be for discussion and Q&A.