FDF Scotland podcasts

FDF Scotland produces regular podcasts featuring insights and updates from Scotland's food and drink industry. These focus on behind the scenes of the food and drink business, skills, reformulation and other topics of interest.

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Featured podcast

February 26, 2021

A menu for growth: Our priorities for Scotland’s food and drink manufacturers

Ahead of the Scottish Parliament elections, Food and Drink Federation (FDF) Scotland has published a manifesto setting out our key priorities that will support the future growth of the vital food and drink manufacturing industry.

Listen to this podcast to find out more about the great work our industry is doing and how we will work with the next Scottish Parliament and Government to support the future success of food and drink.

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Latest episode

26 February 2021

Behind the food and drink business: Border Biscuits

In this podcast FDF Scotland's CEO David Thomson talks to Suzie Carlaw, Head of Brand at Border Biscuits to gain an insight into how to run a successful biscuit company.  

Listen to this podcast to find out more about the great work the business is doing in areas like sustainability and supporting their community, and the important skills and careers involved in running a successful food business.  

Suzie also highlights the opportunities that lie ahead for Border Biscuits.

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