These short career films, produced in collaboration with Developing Young Workforce, feature a range of people working in the Scottish food and drink industry. Tune in for a behind the scenes look at what its really like to work in food and drink, the skills food and drink businesses need, and why those working in the industry would recommend it to others.

The films highlight that food and drink manufacturing is a highly technical, progressive and exciting place to work. There are opportunities in a variety of areas including for scientists and engineers – who play a massive part in allowing our industry to continue to innovate and produce tasty, safe and nutritious food for us all to enjoy across Scotland and beyond.

Scottish Shellfish Marketing Group Limited

Carla Mackin, New Product Development Manager at Scottish Shellfish Marketing Group Limited, talks about her experiences of working in the Scottish food and drink industry.

Aldomak

Jordan Russell, Operations Manager at Aldomak, talks about his experiences of working in the Scottish food and drink industry.

Baxters Food Group

Mark Stockwell, European Environmental Manager at Baxters Food Group, talks about his experiences of working in the Scottish food and drink industry.

R-Biopharm Limited

Michael Norris, Technical Services Scientist at R-Biopharm Limited, talks about his experiences of working with the Scottish food and drink industry.

Coca-Cola Europacific Partners

Zara Hobbs, Apprentice, Coca-Cola Europacific Partners, talks about her experiences of working in the Scottish food and drink industry.